Seafood Menu at Minami Jujisei Japanese Restaurant and Sushi Bar

	Entree	Main

Blue Cod Teriyaki Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce		$30.00
Yakizakana Slices of Fresh New Zealand King Salmon Fillet lightly dusted with Salt or Teriyaki Sauce and Grilled		$30.00
Salmon Fillet A large piece of King Salmon Fillet with Sweet Soy and Ginger Sauce served on bed of Spinach		$30.00
Tuna Tataki Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing	$18.00	$30.00
Jumbo Whole King Prawns Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket		$30.00
Ebi-fry Succulent Bread crumbed King Prawns served with Japanese Mayonnaise		$30.00
Seared Scallops Plump Scallops Seared with a Light Soy and Onion Sauce until medium rare	$18.00	$30.00

Main Dishes are served with Steamed Rice

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